Mon May 0 1

Monday Specials

Colletti's Restautant
5707 N Central Ave, Chicago, IL 60646, USA

Monday

$5 Glass $20 Bottles of select wines

Appetizers

Escargot / French snails with shallots, garlic and anise butter baked on mushroom caps

Baked Clams Colletti / Six fresh topnecks with Italian herb breading, horseradish cocktail sauce

Calamari alla Griglia / Tender young marinated squid grilled to order

Entrees

Italian Pot Roast / Served fork tender in it’s own natural juices / 17.95

Chicken Giardiniera /Parmesan crusted thin breast with a mild mix of peppers and crisp vegetables/ 17.95

Orechiette, Sausage, and Arugula / Spicy sausage, Calabria peppers, arugula, roasted red pepper pesto/ 16.95

Linguine and Mussels Di Napoli / PEI mussels in a zesty tomato sauce with garlic and herbs/ 17.95

Pan Fried Walleye/ Fresh filet specially seasoned and gently sautéed/ 23.95

Mon May 0 1

Monday Happy Hour

Colletti's Restautant
5707 N Central Ave, Chicago, IL 60646, USA

Drink Specials

Drafts | $4

Discounted Appetizers 

Soft Baked Jumbo Pretzel Cheese Chedder Dip | $3.50

Buffalo Shrimp Crispy Shrimp tossed with spicy buffalo sauce |$5.50 

Grilled Chicken Wings Buffalo or Garlic Parmesan |$5.50

Corona Battered Onion Rings sweet horseradish dip | $4.00

Portobello Fries Jalapano ranch dip | $5.00

Calamari Fritte horseradish Cocktail Sauce | $7.00

Baked Clams Italian herb breading, sherry wine, horseradish cocktail sauce | $7.00

Roasted Pepper & Sausage Flatbread Roma Tomatoes, basil, fresh mozzarella | $6.00

White Bean & Prosciutto Flatbread chipotle Peppers, formalized onions, fontina cheese | $6.00

Florentine Flatbread spinach artichoke spread, roma tomatoes, fontina cheese | $6.00

Flatbread Pepperoncini pepperoni, onion, pepperoncini peppers, mozzarella | $6.00

Tue May 0 2

Tuesday Specials

Colletti's Restautant
5707 N Central Ave, Chicago, IL 60646, USA

Tuesday

$5 Glass/ $20 Bottles of select wines

Appetizers

Escargot / French snails with shallots, garlic and anise butter baked on mushroom caps

Baked Clams Colletti /Six fresh topnecks with Italian herb breading, horseradish cocktail sauce

Calamari alla Griglia / Tender young marinated squid grilled to order

Entrees

Porterhouse Pork Chop / 14 oz. premium chop grilled with Italian herbs / 18.95

Short Rib Bucatini / Thick hollow pasta with braised short rib meat in a spicy tomato ragu / 17.95

Pan Seared Scallops / Prepared with a  brown butter garlic sauce / 21.95

Italian Sea Bass / Pan seared with artichoke hearts, olives, fresh garlic and sun dried tomatoes / 25.95

Linguine and Mussels Di Napoli / PEI mussels in a zesty tomato sauce with garlic and herbs/ 17.95

Tue May 0 2

Tuesday Happy Hour

Colletti's Restautant
5707 N Central Ave, Chicago, IL 60646, USA

Drink Specials

Bacardi Mixers | $5

Discounted Appetizers 

Soft Baked Jumbo Pretzel Cheese Chedder Dip | $3.50

Buffalo Shrimp Crispy Shrimp tossed with spicy buffalo sauce | $5.50 

Grilled Chicken Wings Buffalo or Garlic Parmesan | $5.50

Corona Battered Onion Rings sweet horseradish dip | $4.00

Portobello Fries Jalapano ranch dip | $5.00

Calamari Fritte horseradish Cocktail Sauce | $7.00

Baked Clams Italian herb breading, sherry wine, horseradish cocktail sauce | $7.00

Roasted Pepper & Sausage Flatbread Roma Tomatoes, basil, fresh mozzarella | $6.00

White Bean & Prosciutto Flatbread chipotle Peppers, formalized onions, fontina cheese |$6.00

Florentine Flatbread spinach artichoke spread, roma tomatoes, fontina cheese | $6.00

Flatbread Pepperoncini pepperoni, onion, pepperoncini peppers, mozzarella | $6.00

 

 

Wed May 0 3

Wednesday Specials

Colletti's Restautant
5707 N Central Ave, Chicago, IL 60646, USA

$5 Glass  $20 Bottles of select wines

Appetizers

Escargot / French snails with shallots, garlic and anise butter baked on mushroom caps

Baked Clams Colletti / Six fresh topnecks with Italian herb breading, horseradish cocktail sauce

Calamari alla Griglia / Tender young marinated squid grilled to order

Entrees

Colletti’s Award Winning Ribs / One of Chicago’s best kept secrets! 21.95 full slab

Lobster Party / A grand platter of split petite Maine lobster tails with shrimp, scallops and PEI mussels, served on a bed of Spaghetti Aglio Olio / 29.95

Salmon Giardiniera / Parmesan encrusted Atlantic Salmon pan seared with a mild mix of peppers and crisp vegetables / 21.95

Orechiette, Sausage, and Arugula / Spicy sausage, Calabria peppers, arugula, roasted red pepper pesto/ 16.95

Porterhouse Pork Chop / 14 oz. premium chop grilled with Italian herbs / 18.95

Colletti's Restautant
5707 N Central Ave, Chicago, IL 60646, USA

Drink Specials

Cazadores Margaritas | $6.00

Discounted Appetizers 

Soft Baked Jumbo Pretzel Cheese Chedder Dip | $3.50

Buffalo Shrimp Crispy Shrimp tossed with spicy buffalo sauce | $5.50 

Grilled Chicken Wings Buffalo or Garlic Parmesan | $5.50

Corona Battered Onion Rings sweet horseradish dip | $4.00

Portobello Fries Jalapano ranch dip | $5.00

Calamari Fritte horseradish Cocktail Sauce | $7.00

Baked Clams Italian herb breading, sherry wine, horseradish cocktail sauce | $7.00

Roasted Pepper & Sausage Flatbread Roma Tomatoes, basil, fresh mozzarella |$6.00

White Bean & Prosciutto Flatbread chipotle Peppers, formalized onions, fontina cheese | $6.00

Florentine Flatbread spinach artichoke spread, roma tomatoes, fontina cheese | $6.00

Flatbread Pepperoncini pepperoni, onion, pepperoncini peppers, mozzarella | $6.00

 

Thu May 0 4

Thursday Specials

Colletti's Restautant
5707 N Central Ave, Chicago, IL 60646, USA

$5 Glass  $20 Bottles of select wines

Appetizers

Escargot / French snails with shallots, garlic and anise butter baked on mushroom caps

Baked Clams Colletti / Six fresh topnecks with Italian herb breading, horseradish cocktail sauce

Calamari alla Griglia / Tender young marinated squid grilled to order

Entrees

Country Fried Chicken / served crisp, moist and tender / 12.95

Italian Sea Bass / Pan seared with artichoke hearts, olives, fresh garlic and sun dried tomatoes / 25.95

Pan Fried Walleye/ Fresh filet specially seasoned and gently sautéed/ 23.95

Linguine and Mussels Di Napoli / PEI mussels in a zesty tomato sauce with garlic and herbs/ 17.95

Porterhouse Pork Chop / 14 oz. premium chop grilled with Italian herbs / 18.95

Chianti Braised Beef Short Ribs / slow braised with chianti red wine and its own natural juices / 22.95

Colletti's Restautant
5707 N Central Ave, Chicago, IL 60646, USA

 Drink Specials 

Drafts | $4

Rumchata Features | $5

Choice of: Cafe Ole, Chocolate Covered Martini, Rumchada Colada

Discounted Appetizers 

Soft Baked Jumbo Pretzel Cheese Chedder Dip | $3.50

Buffalo Shrimp Crispy Shrimp tossed with spicy buffalo sauce | $5.50 

Grilled Chicken Wings Buffalo or Garlic Parmesan |.$5.50

Corona Battered Onion Rings sweet horseradish dip | $4.00

Portobello Fries Jalapano ranch dip | $5.00

Calamari Fritte horseradish Cocktail Sauce | $7.00

Baked Clams Italian herb breading, sherry wine, horseradish cocktail sauce | $7.00

Roasted Pepper & Sausage Flatbread Roma Tomatoes, basil, fresh mozzarella | $6.00

White Bean & Prosciutto Flatbread chipotle Peppers, formalized onions, fontina cheese | $6.00

Florentine Flatbread spinach artichoke spread, roma tomatoes, fontina cheese | $6.00

Flatbread Pepperoncini pepperoni, onion, pepperoncini peppers, mozzarella | $6.00

 

Fri May 0 5

Friday Specials

Colletti's Restautant
5707 N Central Ave, Chicago, IL 60646, USA

$5 Glass  $20 Bottles of select wines

Appetizers

Escargot / French snails with shallots, garlic and anise butter baked on mushroom caps

Baked Clams Colletti / Six fresh topnecks with Italian herb breading, horseradish cocktail sauce

Calamari alla Griglia / Tender young marinated squid grilled to order

Entrees

Lobster Party / A grand platter of split petite Maine lobster tails with shrimp, scallops and PEI mussels, served on a bed of Spaghetti Aglio Olio / 29.95

Pan Fried Walleye/ Fresh filet specially seasoned and gently sautéed/ 23.95

Italian Sea Bass / Pan seared with artichoke hearts, olives, fresh garlic and sun dried tomatoes / 25.95

Linguine and Mussels Di Napoli / PEI mussels in a zesty tomato sauce with garlic and herbs/ 17.95

Chianti Braised Beef Short Ribs / slow braised with chianti red wine and its own natural juices / 22.95

Porterhouse Pork Chop / 14 oz. premium chop grilled with Italian herbs / 18.95

Chicken Giardiniera /Parmesan crusted thin breast with a mild mix of peppers and crisp vegetables/ 17.95

Fri May 0 5

Friday Happy Hour

Colletti's Restautant
5707 N Central Ave, Chicago, IL 60646, USA

 

Drink Specials

Grey Goose Flavored Martinis | $7.00

Grey Goose Mules | $6.00

Titos Mules | $6.00

Smirnoff Flavored Martinis | $6.00

Discounted Appetizers 

Soft Baked Jumbo Pretzel Cheese Chedder Dip | $3.50

Buffalo Shrimp Crispy Shrimp tossed with spicy buffalo sauce | $5.50 

Grilled Chicken Wings Buffalo or Garlic Parmesan | $5.50

Corona Battered Onion Rings sweet horseradish dip | $4.00

Portobello Fries Jalapano ranch dip | $5.00

Calamari Fritte horseradish Cocktail Sauce | $7.00

Baked Clams Italian herb breading, sherry wine, horseradish cocktail sauce | $7.00

Roasted Pepper & Sausage Flatbread Roma Tomatoes, basil, fresh mozzarella | $6.00

White Bean & Prosciutto Flatbread chipotle Peppers, formalized onions, fontina cheese | $6.00

Florentine Flatbread spinach artichoke spread, roma tomatoes, fontina cheese | $6.00

Flatbread Pepperoncini pepperoni, onion, pepperoncini peppers, mozzarella | $6.00

 

Sat May 0 6

Saturday Specials

Colletti's Restautant
5707 N Central Ave, Chicago, IL 60646, USA

Appetizers

Escargot / French snails with shallots, garlic and anise butter baked on mushroom caps

Baked Clams Colletti / Six fresh topnecks with Italian herb breading, horseradish cocktail sauce

Calamari alla Griglia / Tender young marinated squid grilled to order

Entrees

Prime Rib of Beef / Prime aged, sliced to order, horseradish cream sauce / 28.95

Lobster Party / A grand platter of split petite Maine lobster tails with shrimp, scallops and PEI mussels, served on a bed of Spaghetti Aglio Olio / 29.95

Porterhouse Pork Chop / 14 oz. premium chop grilled with Italian herbs / 18.95

Italian Sea Bass / Pan seared with artichoke hearts, olives, fresh garlic and sun dried tomatoes / 25.95

Orechiette, Sausage, and Arugula / Spicy sausage, Calabria peppers, arugula, roasted red pepper pesto/ 16.95

Chicken Giardiniera /Parmesan crusted thin breast with a mild mix of peppers and crisp vegetables/ 17.95

Chicago Blues and Feel Good Tunes

Sun May 0 7

Sunday Specials

Colletti's Restautant
5707 N Central Ave, Chicago, IL 60646, USA

Appetizers

Escargot / French snails with shallots, garlic and anise butter baked on mushroom caps

Baked Clams Colletti / Six fresh topnecks with Italian herb breading, horseradish cocktail sauce

Calamari alla Griglia / Tender young marinated squid grilled to order

Entrees

Italian Pot Roast / Served fork tender in it’s own natural juices / 17.95

Short Rib Bucatini / Thick hollow pasta with braised short rib meat in a spicy tomato ragu / 17.95

Italian Sea Bass / Pan seared with artichoke hearts, olives, fresh garlic and sun dried tomatoes / 25.95

Salmon Giardiniera / Parmesan encrusted Atlantic Salmon pan seared with a mild mix of peppers and crisp vegetables / 21.95

Porterhouse Pork Chop / 14 oz. premium chop grilled with Italian herbs / 18.95

Italian Sausage and Escarole / Grilled Italian sausage with garlic infused escarole greens and cannellini beans / 16.95

Linguine and Mussels Di Napoli / PEI mussels in a zesty tomato sauce with garlic and herbs/ 17.95

 

Sun May 0 7

Sunday Happy Hour

Colletti's Restautant
5707 N Central Ave, Chicago, IL 60646, USA

 ALL DAY Drink Special

St. Germain Cocktail | $6.00

Champagne Cocktails | Choice of: Bellini or Mimosa | $6.00

Bloody Marys | $6.00

Discounted Appetizers 

Soft Baked Jumbo Pretzel Cheese Chedder Dip | $3.50

Buffalo Shrimp Crispy Shrimp tossed with spicy buffalo sauce | $5.50 

Grilled Chicken Wings Buffalo or Garlic Parmesan | $5.50

Corona Battered Onion Rings sweet horseradish dip |$4.00

Portobello Fries Jalapano ranch dip | $5.00

Calamari Fritte horseradish Cocktail Sauce | $7.00

Baked Clams Italian herb breading, sherry wine, horseradish cocktail sauce | $7.00

Roasted Pepper & Sausage Flatbread Roma Tomatoes, basil, fresh mozzarella | $6.00

White Bean & Prosciutto Flatbread chipotle Peppers, formalized onions, fontina cheese | $6.00

Florentine Flatbread spinach artichoke spread, roma tomatoes, fontina cheese | $6.00

Flatbread Pepperoncini pepperoni, onion, pepperoncini peppers, mozzarella | $6.00

 

 

Mon May 0 8

Monday Specials

Colletti's Restautant
5707 N Central Ave, Chicago, IL 60646, USA

Monday

$5 Glass $20 Bottles of select wines

Appetizers

Escargot / French snails with shallots, garlic and anise butter baked on mushroom caps

Baked Clams Colletti / Six fresh topnecks with Italian herb breading, horseradish cocktail sauce

Calamari alla Griglia / Tender young marinated squid grilled to order

Entrees

Italian Pot Roast / Served fork tender in it’s own natural juices / 17.95

Chicken Giardiniera /Parmesan crusted thin breast with a mild mix of peppers and crisp vegetables/ 17.95

Orechiette, Sausage, and Arugula / Spicy sausage, Calabria peppers, arugula, roasted red pepper pesto/ 16.95

Linguine and Mussels Di Napoli / PEI mussels in a zesty tomato sauce with garlic and herbs/ 17.95

Pan Fried Walleye/ Fresh filet specially seasoned and gently sautéed/ 23.95

Mon May 0 8

Monday Happy Hour

Colletti's Restautant
5707 N Central Ave, Chicago, IL 60646, USA

Drink Specials

Drafts | $4

Discounted Appetizers 

Soft Baked Jumbo Pretzel Cheese Chedder Dip | $3.50

Buffalo Shrimp Crispy Shrimp tossed with spicy buffalo sauce |$5.50 

Grilled Chicken Wings Buffalo or Garlic Parmesan |$5.50

Corona Battered Onion Rings sweet horseradish dip | $4.00

Portobello Fries Jalapano ranch dip | $5.00

Calamari Fritte horseradish Cocktail Sauce | $7.00

Baked Clams Italian herb breading, sherry wine, horseradish cocktail sauce | $7.00

Roasted Pepper & Sausage Flatbread Roma Tomatoes, basil, fresh mozzarella | $6.00

White Bean & Prosciutto Flatbread chipotle Peppers, formalized onions, fontina cheese | $6.00

Florentine Flatbread spinach artichoke spread, roma tomatoes, fontina cheese | $6.00

Flatbread Pepperoncini pepperoni, onion, pepperoncini peppers, mozzarella | $6.00

Tue May 0 9

Tuesday Specials

Colletti's Restautant
5707 N Central Ave, Chicago, IL 60646, USA

Tuesday

$5 Glass/ $20 Bottles of select wines

Appetizers

Escargot / French snails with shallots, garlic and anise butter baked on mushroom caps

Baked Clams Colletti /Six fresh topnecks with Italian herb breading, horseradish cocktail sauce

Calamari alla Griglia / Tender young marinated squid grilled to order

Entrees

Porterhouse Pork Chop / 14 oz. premium chop grilled with Italian herbs / 18.95

Short Rib Bucatini / Thick hollow pasta with braised short rib meat in a spicy tomato ragu / 17.95

Pan Seared Scallops / Prepared with a  brown butter garlic sauce / 21.95

Italian Sea Bass / Pan seared with artichoke hearts, olives, fresh garlic and sun dried tomatoes / 25.95

Linguine and Mussels Di Napoli / PEI mussels in a zesty tomato sauce with garlic and herbs/ 17.95

Tue May 0 9

Tuesday Happy Hour

Colletti's Restautant
5707 N Central Ave, Chicago, IL 60646, USA

Drink Specials

Bacardi Mixers | $5

Discounted Appetizers 

Soft Baked Jumbo Pretzel Cheese Chedder Dip | $3.50

Buffalo Shrimp Crispy Shrimp tossed with spicy buffalo sauce | $5.50 

Grilled Chicken Wings Buffalo or Garlic Parmesan | $5.50

Corona Battered Onion Rings sweet horseradish dip | $4.00

Portobello Fries Jalapano ranch dip | $5.00

Calamari Fritte horseradish Cocktail Sauce | $7.00

Baked Clams Italian herb breading, sherry wine, horseradish cocktail sauce | $7.00

Roasted Pepper & Sausage Flatbread Roma Tomatoes, basil, fresh mozzarella | $6.00

White Bean & Prosciutto Flatbread chipotle Peppers, formalized onions, fontina cheese |$6.00

Florentine Flatbread spinach artichoke spread, roma tomatoes, fontina cheese | $6.00

Flatbread Pepperoncini pepperoni, onion, pepperoncini peppers, mozzarella | $6.00

 

 

Wed May 1 0

Wednesday Specials

Colletti's Restautant
5707 N Central Ave, Chicago, IL 60646, USA

$5 Glass  $20 Bottles of select wines

Appetizers

Escargot / French snails with shallots, garlic and anise butter baked on mushroom caps

Baked Clams Colletti / Six fresh topnecks with Italian herb breading, horseradish cocktail sauce

Calamari alla Griglia / Tender young marinated squid grilled to order

Entrees

Colletti’s Award Winning Ribs / One of Chicago’s best kept secrets! 21.95 full slab

Lobster Party / A grand platter of split petite Maine lobster tails with shrimp, scallops and PEI mussels, served on a bed of Spaghetti Aglio Olio / 29.95

Salmon Giardiniera / Parmesan encrusted Atlantic Salmon pan seared with a mild mix of peppers and crisp vegetables / 21.95

Orechiette, Sausage, and Arugula / Spicy sausage, Calabria peppers, arugula, roasted red pepper pesto/ 16.95

Porterhouse Pork Chop / 14 oz. premium chop grilled with Italian herbs / 18.95

Colletti's Restautant
5707 N Central Ave, Chicago, IL 60646, USA

Drink Specials

Cazadores Margaritas | $6.00

Discounted Appetizers 

Soft Baked Jumbo Pretzel Cheese Chedder Dip | $3.50

Buffalo Shrimp Crispy Shrimp tossed with spicy buffalo sauce | $5.50 

Grilled Chicken Wings Buffalo or Garlic Parmesan | $5.50

Corona Battered Onion Rings sweet horseradish dip | $4.00

Portobello Fries Jalapano ranch dip | $5.00

Calamari Fritte horseradish Cocktail Sauce | $7.00

Baked Clams Italian herb breading, sherry wine, horseradish cocktail sauce | $7.00

Roasted Pepper & Sausage Flatbread Roma Tomatoes, basil, fresh mozzarella |$6.00

White Bean & Prosciutto Flatbread chipotle Peppers, formalized onions, fontina cheese | $6.00

Florentine Flatbread spinach artichoke spread, roma tomatoes, fontina cheese | $6.00

Flatbread Pepperoncini pepperoni, onion, pepperoncini peppers, mozzarella | $6.00

 

Thu May 1 1

Thursday Specials

Colletti's Restautant
5707 N Central Ave, Chicago, IL 60646, USA

$5 Glass  $20 Bottles of select wines

Appetizers

Escargot / French snails with shallots, garlic and anise butter baked on mushroom caps

Baked Clams Colletti / Six fresh topnecks with Italian herb breading, horseradish cocktail sauce

Calamari alla Griglia / Tender young marinated squid grilled to order

Entrees

Country Fried Chicken / served crisp, moist and tender / 12.95

Italian Sea Bass / Pan seared with artichoke hearts, olives, fresh garlic and sun dried tomatoes / 25.95

Pan Fried Walleye/ Fresh filet specially seasoned and gently sautéed/ 23.95

Linguine and Mussels Di Napoli / PEI mussels in a zesty tomato sauce with garlic and herbs/ 17.95

Porterhouse Pork Chop / 14 oz. premium chop grilled with Italian herbs / 18.95

Chianti Braised Beef Short Ribs / slow braised with chianti red wine and its own natural juices / 22.95

Colletti's Restautant
5707 N Central Ave, Chicago, IL 60646, USA

 Drink Specials 

Drafts | $4

Rumchata Features | $5

Choice of: Cafe Ole, Chocolate Covered Martini, Rumchada Colada

Discounted Appetizers 

Soft Baked Jumbo Pretzel Cheese Chedder Dip | $3.50

Buffalo Shrimp Crispy Shrimp tossed with spicy buffalo sauce | $5.50 

Grilled Chicken Wings Buffalo or Garlic Parmesan |.$5.50

Corona Battered Onion Rings sweet horseradish dip | $4.00

Portobello Fries Jalapano ranch dip | $5.00

Calamari Fritte horseradish Cocktail Sauce | $7.00

Baked Clams Italian herb breading, sherry wine, horseradish cocktail sauce | $7.00

Roasted Pepper & Sausage Flatbread Roma Tomatoes, basil, fresh mozzarella | $6.00

White Bean & Prosciutto Flatbread chipotle Peppers, formalized onions, fontina cheese | $6.00

Florentine Flatbread spinach artichoke spread, roma tomatoes, fontina cheese | $6.00

Flatbread Pepperoncini pepperoni, onion, pepperoncini peppers, mozzarella | $6.00

 

Fri May 1 2

Friday Specials

Colletti's Restautant
5707 N Central Ave, Chicago, IL 60646, USA

$5 Glass  $20 Bottles of select wines

Appetizers

Escargot / French snails with shallots, garlic and anise butter baked on mushroom caps

Baked Clams Colletti / Six fresh topnecks with Italian herb breading, horseradish cocktail sauce

Calamari alla Griglia / Tender young marinated squid grilled to order

Entrees

Lobster Party / A grand platter of split petite Maine lobster tails with shrimp, scallops and PEI mussels, served on a bed of Spaghetti Aglio Olio / 29.95

Pan Fried Walleye/ Fresh filet specially seasoned and gently sautéed/ 23.95

Italian Sea Bass / Pan seared with artichoke hearts, olives, fresh garlic and sun dried tomatoes / 25.95

Linguine and Mussels Di Napoli / PEI mussels in a zesty tomato sauce with garlic and herbs/ 17.95

Chianti Braised Beef Short Ribs / slow braised with chianti red wine and its own natural juices / 22.95

Porterhouse Pork Chop / 14 oz. premium chop grilled with Italian herbs / 18.95

Chicken Giardiniera /Parmesan crusted thin breast with a mild mix of peppers and crisp vegetables/ 17.95

Fri May 1 2

Friday Happy Hour

Colletti's Restautant
5707 N Central Ave, Chicago, IL 60646, USA

 

Drink Specials

Grey Goose Flavored Martinis | $7.00

Grey Goose Mules | $6.00

Titos Mules | $6.00

Smirnoff Flavored Martinis | $6.00

Discounted Appetizers 

Soft Baked Jumbo Pretzel Cheese Chedder Dip | $3.50

Buffalo Shrimp Crispy Shrimp tossed with spicy buffalo sauce | $5.50 

Grilled Chicken Wings Buffalo or Garlic Parmesan | $5.50

Corona Battered Onion Rings sweet horseradish dip | $4.00

Portobello Fries Jalapano ranch dip | $5.00

Calamari Fritte horseradish Cocktail Sauce | $7.00

Baked Clams Italian herb breading, sherry wine, horseradish cocktail sauce | $7.00

Roasted Pepper & Sausage Flatbread Roma Tomatoes, basil, fresh mozzarella | $6.00

White Bean & Prosciutto Flatbread chipotle Peppers, formalized onions, fontina cheese | $6.00

Florentine Flatbread spinach artichoke spread, roma tomatoes, fontina cheese | $6.00

Flatbread Pepperoncini pepperoni, onion, pepperoncini peppers, mozzarella | $6.00

 

Sat May 1 3

Saturday Specials

Colletti's Restautant
5707 N Central Ave, Chicago, IL 60646, USA

Appetizers

Escargot / French snails with shallots, garlic and anise butter baked on mushroom caps

Baked Clams Colletti / Six fresh topnecks with Italian herb breading, horseradish cocktail sauce

Calamari alla Griglia / Tender young marinated squid grilled to order

Entrees

Prime Rib of Beef / Prime aged, sliced to order, horseradish cream sauce / 28.95

Lobster Party / A grand platter of split petite Maine lobster tails with shrimp, scallops and PEI mussels, served on a bed of Spaghetti Aglio Olio / 29.95

Porterhouse Pork Chop / 14 oz. premium chop grilled with Italian herbs / 18.95

Italian Sea Bass / Pan seared with artichoke hearts, olives, fresh garlic and sun dried tomatoes / 25.95

Orechiette, Sausage, and Arugula / Spicy sausage, Calabria peppers, arugula, roasted red pepper pesto/ 16.95

Chicken Giardiniera /Parmesan crusted thin breast with a mild mix of peppers and crisp vegetables/ 17.95

Sat May 1 3

Green Meadow Boys

Classic & Acoustic Rock

Sun May 1 4

Sunday Specials

Colletti's Restautant
5707 N Central Ave, Chicago, IL 60646, USA

Appetizers

Escargot / French snails with shallots, garlic and anise butter baked on mushroom caps

Baked Clams Colletti / Six fresh topnecks with Italian herb breading, horseradish cocktail sauce

Calamari alla Griglia / Tender young marinated squid grilled to order

Entrees

Italian Pot Roast / Served fork tender in it’s own natural juices / 17.95

Short Rib Bucatini / Thick hollow pasta with braised short rib meat in a spicy tomato ragu / 17.95

Italian Sea Bass / Pan seared with artichoke hearts, olives, fresh garlic and sun dried tomatoes / 25.95

Salmon Giardiniera / Parmesan encrusted Atlantic Salmon pan seared with a mild mix of peppers and crisp vegetables / 21.95

Porterhouse Pork Chop / 14 oz. premium chop grilled with Italian herbs / 18.95

Italian Sausage and Escarole / Grilled Italian sausage with garlic infused escarole greens and cannellini beans / 16.95

Linguine and Mussels Di Napoli / PEI mussels in a zesty tomato sauce with garlic and herbs/ 17.95

 

Sun May 1 4

Sunday Happy Hour

Colletti's Restautant
5707 N Central Ave, Chicago, IL 60646, USA

 ALL DAY Drink Special

St. Germain Cocktail | $6.00

Champagne Cocktails | Choice of: Bellini or Mimosa | $6.00

Bloody Marys | $6.00

Discounted Appetizers 

Soft Baked Jumbo Pretzel Cheese Chedder Dip | $3.50

Buffalo Shrimp Crispy Shrimp tossed with spicy buffalo sauce | $5.50 

Grilled Chicken Wings Buffalo or Garlic Parmesan | $5.50

Corona Battered Onion Rings sweet horseradish dip |$4.00

Portobello Fries Jalapano ranch dip | $5.00

Calamari Fritte horseradish Cocktail Sauce | $7.00

Baked Clams Italian herb breading, sherry wine, horseradish cocktail sauce | $7.00

Roasted Pepper & Sausage Flatbread Roma Tomatoes, basil, fresh mozzarella | $6.00

White Bean & Prosciutto Flatbread chipotle Peppers, formalized onions, fontina cheese | $6.00

Florentine Flatbread spinach artichoke spread, roma tomatoes, fontina cheese | $6.00

Flatbread Pepperoncini pepperoni, onion, pepperoncini peppers, mozzarella | $6.00

 

 

Mon May 1 5

Monday Specials

Colletti's Restautant
5707 N Central Ave, Chicago, IL 60646, USA

Monday

$5 Glass $20 Bottles of select wines

Appetizers

Escargot / French snails with shallots, garlic and anise butter baked on mushroom caps

Baked Clams Colletti / Six fresh topnecks with Italian herb breading, horseradish cocktail sauce

Calamari alla Griglia / Tender young marinated squid grilled to order

Entrees

Italian Pot Roast / Served fork tender in it’s own natural juices / 17.95

Chicken Giardiniera /Parmesan crusted thin breast with a mild mix of peppers and crisp vegetables/ 17.95

Orechiette, Sausage, and Arugula / Spicy sausage, Calabria peppers, arugula, roasted red pepper pesto/ 16.95

Linguine and Mussels Di Napoli / PEI mussels in a zesty tomato sauce with garlic and herbs/ 17.95

Pan Fried Walleye/ Fresh filet specially seasoned and gently sautéed/ 23.95

Mon May 1 5

Monday Happy Hour

Colletti's Restautant
5707 N Central Ave, Chicago, IL 60646, USA

Drink Specials

Drafts | $4

Discounted Appetizers 

Soft Baked Jumbo Pretzel Cheese Chedder Dip | $3.50

Buffalo Shrimp Crispy Shrimp tossed with spicy buffalo sauce |$5.50 

Grilled Chicken Wings Buffalo or Garlic Parmesan |$5.50

Corona Battered Onion Rings sweet horseradish dip | $4.00

Portobello Fries Jalapano ranch dip | $5.00

Calamari Fritte horseradish Cocktail Sauce | $7.00

Baked Clams Italian herb breading, sherry wine, horseradish cocktail sauce | $7.00

Roasted Pepper & Sausage Flatbread Roma Tomatoes, basil, fresh mozzarella | $6.00

White Bean & Prosciutto Flatbread chipotle Peppers, formalized onions, fontina cheese | $6.00

Florentine Flatbread spinach artichoke spread, roma tomatoes, fontina cheese | $6.00

Flatbread Pepperoncini pepperoni, onion, pepperoncini peppers, mozzarella | $6.00

Tue May 1 6

Tuesday Specials

Colletti's Restautant
5707 N Central Ave, Chicago, IL 60646, USA

Tuesday

$5 Glass/ $20 Bottles of select wines

Appetizers

Escargot / French snails with shallots, garlic and anise butter baked on mushroom caps

Baked Clams Colletti /Six fresh topnecks with Italian herb breading, horseradish cocktail sauce

Calamari alla Griglia / Tender young marinated squid grilled to order

Entrees

Porterhouse Pork Chop / 14 oz. premium chop grilled with Italian herbs / 18.95

Short Rib Bucatini / Thick hollow pasta with braised short rib meat in a spicy tomato ragu / 17.95

Pan Seared Scallops / Prepared with a  brown butter garlic sauce / 21.95

Italian Sea Bass / Pan seared with artichoke hearts, olives, fresh garlic and sun dried tomatoes / 25.95

Linguine and Mussels Di Napoli / PEI mussels in a zesty tomato sauce with garlic and herbs/ 17.95

Tue May 1 6

Tuesday Happy Hour

Colletti's Restautant
5707 N Central Ave, Chicago, IL 60646, USA

Drink Specials

Bacardi Mixers | $5

Discounted Appetizers 

Soft Baked Jumbo Pretzel Cheese Chedder Dip | $3.50

Buffalo Shrimp Crispy Shrimp tossed with spicy buffalo sauce | $5.50 

Grilled Chicken Wings Buffalo or Garlic Parmesan | $5.50

Corona Battered Onion Rings sweet horseradish dip | $4.00

Portobello Fries Jalapano ranch dip | $5.00

Calamari Fritte horseradish Cocktail Sauce | $7.00

Baked Clams Italian herb breading, sherry wine, horseradish cocktail sauce | $7.00

Roasted Pepper & Sausage Flatbread Roma Tomatoes, basil, fresh mozzarella | $6.00

White Bean & Prosciutto Flatbread chipotle Peppers, formalized onions, fontina cheese |$6.00

Florentine Flatbread spinach artichoke spread, roma tomatoes, fontina cheese | $6.00

Flatbread Pepperoncini pepperoni, onion, pepperoncini peppers, mozzarella | $6.00

 

 

Wed May 1 7

Wednesday Specials

Colletti's Restautant
5707 N Central Ave, Chicago, IL 60646, USA

$5 Glass  $20 Bottles of select wines

Appetizers

Escargot / French snails with shallots, garlic and anise butter baked on mushroom caps

Baked Clams Colletti / Six fresh topnecks with Italian herb breading, horseradish cocktail sauce

Calamari alla Griglia / Tender young marinated squid grilled to order

Entrees

Colletti’s Award Winning Ribs / One of Chicago’s best kept secrets! 21.95 full slab

Lobster Party / A grand platter of split petite Maine lobster tails with shrimp, scallops and PEI mussels, served on a bed of Spaghetti Aglio Olio / 29.95

Salmon Giardiniera / Parmesan encrusted Atlantic Salmon pan seared with a mild mix of peppers and crisp vegetables / 21.95

Orechiette, Sausage, and Arugula / Spicy sausage, Calabria peppers, arugula, roasted red pepper pesto/ 16.95

Porterhouse Pork Chop / 14 oz. premium chop grilled with Italian herbs / 18.95

Colletti's Restautant
5707 N Central Ave, Chicago, IL 60646, USA

Drink Specials

Cazadores Margaritas | $6.00

Discounted Appetizers 

Soft Baked Jumbo Pretzel Cheese Chedder Dip | $3.50

Buffalo Shrimp Crispy Shrimp tossed with spicy buffalo sauce | $5.50 

Grilled Chicken Wings Buffalo or Garlic Parmesan | $5.50

Corona Battered Onion Rings sweet horseradish dip | $4.00

Portobello Fries Jalapano ranch dip | $5.00

Calamari Fritte horseradish Cocktail Sauce | $7.00

Baked Clams Italian herb breading, sherry wine, horseradish cocktail sauce | $7.00

Roasted Pepper & Sausage Flatbread Roma Tomatoes, basil, fresh mozzarella |$6.00

White Bean & Prosciutto Flatbread chipotle Peppers, formalized onions, fontina cheese | $6.00

Florentine Flatbread spinach artichoke spread, roma tomatoes, fontina cheese | $6.00

Flatbread Pepperoncini pepperoni, onion, pepperoncini peppers, mozzarella | $6.00

 

Thu May 1 8

Thursday Specials

Colletti's Restautant
5707 N Central Ave, Chicago, IL 60646, USA

$5 Glass  $20 Bottles of select wines

Appetizers

Escargot / French snails with shallots, garlic and anise butter baked on mushroom caps

Baked Clams Colletti / Six fresh topnecks with Italian herb breading, horseradish cocktail sauce

Calamari alla Griglia / Tender young marinated squid grilled to order

Entrees

Country Fried Chicken / served crisp, moist and tender / 12.95

Italian Sea Bass / Pan seared with artichoke hearts, olives, fresh garlic and sun dried tomatoes / 25.95

Pan Fried Walleye/ Fresh filet specially seasoned and gently sautéed/ 23.95

Linguine and Mussels Di Napoli / PEI mussels in a zesty tomato sauce with garlic and herbs/ 17.95

Porterhouse Pork Chop / 14 oz. premium chop grilled with Italian herbs / 18.95

Chianti Braised Beef Short Ribs / slow braised with chianti red wine and its own natural juices / 22.95

Colletti's Restautant
5707 N Central Ave, Chicago, IL 60646, USA

 Drink Specials 

Drafts | $4

Rumchata Features | $5

Choice of: Cafe Ole, Chocolate Covered Martini, Rumchada Colada

Discounted Appetizers 

Soft Baked Jumbo Pretzel Cheese Chedder Dip | $3.50

Buffalo Shrimp Crispy Shrimp tossed with spicy buffalo sauce | $5.50 

Grilled Chicken Wings Buffalo or Garlic Parmesan |.$5.50

Corona Battered Onion Rings sweet horseradish dip | $4.00

Portobello Fries Jalapano ranch dip | $5.00

Calamari Fritte horseradish Cocktail Sauce | $7.00

Baked Clams Italian herb breading, sherry wine, horseradish cocktail sauce | $7.00

Roasted Pepper & Sausage Flatbread Roma Tomatoes, basil, fresh mozzarella | $6.00

White Bean & Prosciutto Flatbread chipotle Peppers, formalized onions, fontina cheese | $6.00

Florentine Flatbread spinach artichoke spread, roma tomatoes, fontina cheese | $6.00

Flatbread Pepperoncini pepperoni, onion, pepperoncini peppers, mozzarella | $6.00

 

Fri May 1 9

Friday Specials

Colletti's Restautant
5707 N Central Ave, Chicago, IL 60646, USA

$5 Glass  $20 Bottles of select wines

Appetizers

Escargot / French snails with shallots, garlic and anise butter baked on mushroom caps

Baked Clams Colletti / Six fresh topnecks with Italian herb breading, horseradish cocktail sauce

Calamari alla Griglia / Tender young marinated squid grilled to order

Entrees

Lobster Party / A grand platter of split petite Maine lobster tails with shrimp, scallops and PEI mussels, served on a bed of Spaghetti Aglio Olio / 29.95

Pan Fried Walleye/ Fresh filet specially seasoned and gently sautéed/ 23.95

Italian Sea Bass / Pan seared with artichoke hearts, olives, fresh garlic and sun dried tomatoes / 25.95

Linguine and Mussels Di Napoli / PEI mussels in a zesty tomato sauce with garlic and herbs/ 17.95

Chianti Braised Beef Short Ribs / slow braised with chianti red wine and its own natural juices / 22.95

Porterhouse Pork Chop / 14 oz. premium chop grilled with Italian herbs / 18.95

Chicken Giardiniera /Parmesan crusted thin breast with a mild mix of peppers and crisp vegetables/ 17.95

Fri May 1 9

Friday Happy Hour

Colletti's Restautant
5707 N Central Ave, Chicago, IL 60646, USA

 

Drink Specials

Grey Goose Flavored Martinis | $7.00

Grey Goose Mules | $6.00

Titos Mules | $6.00

Smirnoff Flavored Martinis | $6.00

Discounted Appetizers 

Soft Baked Jumbo Pretzel Cheese Chedder Dip | $3.50

Buffalo Shrimp Crispy Shrimp tossed with spicy buffalo sauce | $5.50 

Grilled Chicken Wings Buffalo or Garlic Parmesan | $5.50

Corona Battered Onion Rings sweet horseradish dip | $4.00

Portobello Fries Jalapano ranch dip | $5.00

Calamari Fritte horseradish Cocktail Sauce | $7.00

Baked Clams Italian herb breading, sherry wine, horseradish cocktail sauce | $7.00

Roasted Pepper & Sausage Flatbread Roma Tomatoes, basil, fresh mozzarella | $6.00

White Bean & Prosciutto Flatbread chipotle Peppers, formalized onions, fontina cheese | $6.00

Florentine Flatbread spinach artichoke spread, roma tomatoes, fontina cheese | $6.00

Flatbread Pepperoncini pepperoni, onion, pepperoncini peppers, mozzarella | $6.00

 

Sat May 2 0

Saturday Specials

Colletti's Restautant
5707 N Central Ave, Chicago, IL 60646, USA

Appetizers

Escargot / French snails with shallots, garlic and anise butter baked on mushroom caps

Baked Clams Colletti / Six fresh topnecks with Italian herb breading, horseradish cocktail sauce

Calamari alla Griglia / Tender young marinated squid grilled to order

Entrees

Prime Rib of Beef / Prime aged, sliced to order, horseradish cream sauce / 28.95

Lobster Party / A grand platter of split petite Maine lobster tails with shrimp, scallops and PEI mussels, served on a bed of Spaghetti Aglio Olio / 29.95

Porterhouse Pork Chop / 14 oz. premium chop grilled with Italian herbs / 18.95

Italian Sea Bass / Pan seared with artichoke hearts, olives, fresh garlic and sun dried tomatoes / 25.95

Orechiette, Sausage, and Arugula / Spicy sausage, Calabria peppers, arugula, roasted red pepper pesto/ 16.95

Chicken Giardiniera /Parmesan crusted thin breast with a mild mix of peppers and crisp vegetables/ 17.95

Sat May 2 0

Sam Savage

Motown, Rhythm, & Blues

Sun May 2 1

Sunday Specials

Colletti's Restautant
5707 N Central Ave, Chicago, IL 60646, USA

Appetizers

Escargot / French snails with shallots, garlic and anise butter baked on mushroom caps

Baked Clams Colletti / Six fresh topnecks with Italian herb breading, horseradish cocktail sauce

Calamari alla Griglia / Tender young marinated squid grilled to order

Entrees

Italian Pot Roast / Served fork tender in it’s own natural juices / 17.95

Short Rib Bucatini / Thick hollow pasta with braised short rib meat in a spicy tomato ragu / 17.95

Italian Sea Bass / Pan seared with artichoke hearts, olives, fresh garlic and sun dried tomatoes / 25.95

Salmon Giardiniera / Parmesan encrusted Atlantic Salmon pan seared with a mild mix of peppers and crisp vegetables / 21.95

Porterhouse Pork Chop / 14 oz. premium chop grilled with Italian herbs / 18.95

Italian Sausage and Escarole / Grilled Italian sausage with garlic infused escarole greens and cannellini beans / 16.95

Linguine and Mussels Di Napoli / PEI mussels in a zesty tomato sauce with garlic and herbs/ 17.95

 

Sun May 2 1

Sunday Happy Hour

Colletti's Restautant
5707 N Central Ave, Chicago, IL 60646, USA

 ALL DAY Drink Special

St. Germain Cocktail | $6.00

Champagne Cocktails | Choice of: Bellini or Mimosa | $6.00

Bloody Marys | $6.00

Discounted Appetizers 

Soft Baked Jumbo Pretzel Cheese Chedder Dip | $3.50

Buffalo Shrimp Crispy Shrimp tossed with spicy buffalo sauce | $5.50 

Grilled Chicken Wings Buffalo or Garlic Parmesan | $5.50

Corona Battered Onion Rings sweet horseradish dip |$4.00

Portobello Fries Jalapano ranch dip | $5.00

Calamari Fritte horseradish Cocktail Sauce | $7.00

Baked Clams Italian herb breading, sherry wine, horseradish cocktail sauce | $7.00

Roasted Pepper & Sausage Flatbread Roma Tomatoes, basil, fresh mozzarella | $6.00

White Bean & Prosciutto Flatbread chipotle Peppers, formalized onions, fontina cheese | $6.00

Florentine Flatbread spinach artichoke spread, roma tomatoes, fontina cheese | $6.00

Flatbread Pepperoncini pepperoni, onion, pepperoncini peppers, mozzarella | $6.00

 

 

Mon May 2 2

Monday Specials

Colletti's Restautant
5707 N Central Ave, Chicago, IL 60646, USA

Monday

$5 Glass $20 Bottles of select wines

Appetizers

Escargot / French snails with shallots, garlic and anise butter baked on mushroom caps

Baked Clams Colletti / Six fresh topnecks with Italian herb breading, horseradish cocktail sauce

Calamari alla Griglia / Tender young marinated squid grilled to order

Entrees

Italian Pot Roast / Served fork tender in it’s own natural juices / 17.95

Chicken Giardiniera /Parmesan crusted thin breast with a mild mix of peppers and crisp vegetables/ 17.95

Orechiette, Sausage, and Arugula / Spicy sausage, Calabria peppers, arugula, roasted red pepper pesto/ 16.95

Linguine and Mussels Di Napoli / PEI mussels in a zesty tomato sauce with garlic and herbs/ 17.95

Pan Fried Walleye/ Fresh filet specially seasoned and gently sautéed/ 23.95

Mon May 2 2

Monday Happy Hour

Colletti's Restautant
5707 N Central Ave, Chicago, IL 60646, USA

Drink Specials

Drafts | $4

Discounted Appetizers 

Soft Baked Jumbo Pretzel Cheese Chedder Dip | $3.50

Buffalo Shrimp Crispy Shrimp tossed with spicy buffalo sauce |$5.50 

Grilled Chicken Wings Buffalo or Garlic Parmesan |$5.50

Corona Battered Onion Rings sweet horseradish dip | $4.00

Portobello Fries Jalapano ranch dip | $5.00

Calamari Fritte horseradish Cocktail Sauce | $7.00

Baked Clams Italian herb breading, sherry wine, horseradish cocktail sauce | $7.00

Roasted Pepper & Sausage Flatbread Roma Tomatoes, basil, fresh mozzarella | $6.00

White Bean & Prosciutto Flatbread chipotle Peppers, formalized onions, fontina cheese | $6.00

Florentine Flatbread spinach artichoke spread, roma tomatoes, fontina cheese | $6.00

Flatbread Pepperoncini pepperoni, onion, pepperoncini peppers, mozzarella | $6.00

Tue May 2 3

Tuesday Specials

Colletti's Restautant
5707 N Central Ave, Chicago, IL 60646, USA

Tuesday

$5 Glass/ $20 Bottles of select wines

Appetizers

Escargot / French snails with shallots, garlic and anise butter baked on mushroom caps

Baked Clams Colletti /Six fresh topnecks with Italian herb breading, horseradish cocktail sauce

Calamari alla Griglia / Tender young marinated squid grilled to order

Entrees

Porterhouse Pork Chop / 14 oz. premium chop grilled with Italian herbs / 18.95

Short Rib Bucatini / Thick hollow pasta with braised short rib meat in a spicy tomato ragu / 17.95

Pan Seared Scallops / Prepared with a  brown butter garlic sauce / 21.95

Italian Sea Bass / Pan seared with artichoke hearts, olives, fresh garlic and sun dried tomatoes / 25.95

Linguine and Mussels Di Napoli / PEI mussels in a zesty tomato sauce with garlic and herbs/ 17.95

Tue May 2 3

Tuesday Happy Hour

Colletti's Restautant
5707 N Central Ave, Chicago, IL 60646, USA

Drink Specials

Bacardi Mixers | $5

Discounted Appetizers 

Soft Baked Jumbo Pretzel Cheese Chedder Dip | $3.50

Buffalo Shrimp Crispy Shrimp tossed with spicy buffalo sauce | $5.50 

Grilled Chicken Wings Buffalo or Garlic Parmesan | $5.50

Corona Battered Onion Rings sweet horseradish dip | $4.00

Portobello Fries Jalapano ranch dip | $5.00

Calamari Fritte horseradish Cocktail Sauce | $7.00

Baked Clams Italian herb breading, sherry wine, horseradish cocktail sauce | $7.00

Roasted Pepper & Sausage Flatbread Roma Tomatoes, basil, fresh mozzarella | $6.00

White Bean & Prosciutto Flatbread chipotle Peppers, formalized onions, fontina cheese |$6.00

Florentine Flatbread spinach artichoke spread, roma tomatoes, fontina cheese | $6.00

Flatbread Pepperoncini pepperoni, onion, pepperoncini peppers, mozzarella | $6.00

 

 

Wed May 2 4

Wednesday Specials

Colletti's Restautant
5707 N Central Ave, Chicago, IL 60646, USA

$5 Glass  $20 Bottles of select wines

Appetizers

Escargot / French snails with shallots, garlic and anise butter baked on mushroom caps

Baked Clams Colletti / Six fresh topnecks with Italian herb breading, horseradish cocktail sauce

Calamari alla Griglia / Tender young marinated squid grilled to order

Entrees

Colletti’s Award Winning Ribs / One of Chicago’s best kept secrets! 21.95 full slab

Lobster Party / A grand platter of split petite Maine lobster tails with shrimp, scallops and PEI mussels, served on a bed of Spaghetti Aglio Olio / 29.95

Salmon Giardiniera / Parmesan encrusted Atlantic Salmon pan seared with a mild mix of peppers and crisp vegetables / 21.95

Orechiette, Sausage, and Arugula / Spicy sausage, Calabria peppers, arugula, roasted red pepper pesto/ 16.95

Porterhouse Pork Chop / 14 oz. premium chop grilled with Italian herbs / 18.95

Colletti's Restautant
5707 N Central Ave, Chicago, IL 60646, USA

Drink Specials

Cazadores Margaritas | $6.00

Discounted Appetizers 

Soft Baked Jumbo Pretzel Cheese Chedder Dip | $3.50

Buffalo Shrimp Crispy Shrimp tossed with spicy buffalo sauce | $5.50 

Grilled Chicken Wings Buffalo or Garlic Parmesan | $5.50

Corona Battered Onion Rings sweet horseradish dip | $4.00

Portobello Fries Jalapano ranch dip | $5.00

Calamari Fritte horseradish Cocktail Sauce | $7.00

Baked Clams Italian herb breading, sherry wine, horseradish cocktail sauce | $7.00

Roasted Pepper & Sausage Flatbread Roma Tomatoes, basil, fresh mozzarella |$6.00

White Bean & Prosciutto Flatbread chipotle Peppers, formalized onions, fontina cheese | $6.00

Florentine Flatbread spinach artichoke spread, roma tomatoes, fontina cheese | $6.00

Flatbread Pepperoncini pepperoni, onion, pepperoncini peppers, mozzarella | $6.00

 

Thu May 2 5

Thursday Specials

Colletti's Restautant
5707 N Central Ave, Chicago, IL 60646, USA

$5 Glass  $20 Bottles of select wines

Appetizers

Escargot / French snails with shallots, garlic and anise butter baked on mushroom caps

Baked Clams Colletti / Six fresh topnecks with Italian herb breading, horseradish cocktail sauce

Calamari alla Griglia / Tender young marinated squid grilled to order

Entrees

Country Fried Chicken / served crisp, moist and tender / 12.95

Italian Sea Bass / Pan seared with artichoke hearts, olives, fresh garlic and sun dried tomatoes / 25.95

Pan Fried Walleye/ Fresh filet specially seasoned and gently sautéed/ 23.95

Linguine and Mussels Di Napoli / PEI mussels in a zesty tomato sauce with garlic and herbs/ 17.95

Porterhouse Pork Chop / 14 oz. premium chop grilled with Italian herbs / 18.95

Chianti Braised Beef Short Ribs / slow braised with chianti red wine and its own natural juices / 22.95

Colletti's Restautant
5707 N Central Ave, Chicago, IL 60646, USA

 Drink Specials 

Drafts | $4

Rumchata Features | $5

Choice of: Cafe Ole, Chocolate Covered Martini, Rumchada Colada

Discounted Appetizers 

Soft Baked Jumbo Pretzel Cheese Chedder Dip | $3.50

Buffalo Shrimp Crispy Shrimp tossed with spicy buffalo sauce | $5.50 

Grilled Chicken Wings Buffalo or Garlic Parmesan |.$5.50

Corona Battered Onion Rings sweet horseradish dip | $4.00

Portobello Fries Jalapano ranch dip | $5.00

Calamari Fritte horseradish Cocktail Sauce | $7.00

Baked Clams Italian herb breading, sherry wine, horseradish cocktail sauce | $7.00

Roasted Pepper & Sausage Flatbread Roma Tomatoes, basil, fresh mozzarella | $6.00

White Bean & Prosciutto Flatbread chipotle Peppers, formalized onions, fontina cheese | $6.00

Florentine Flatbread spinach artichoke spread, roma tomatoes, fontina cheese | $6.00

Flatbread Pepperoncini pepperoni, onion, pepperoncini peppers, mozzarella | $6.00

 

Fri May 2 6

Friday Specials

Colletti's Restautant
5707 N Central Ave, Chicago, IL 60646, USA

$5 Glass  $20 Bottles of select wines

Appetizers

Escargot / French snails with shallots, garlic and anise butter baked on mushroom caps

Baked Clams Colletti / Six fresh topnecks with Italian herb breading, horseradish cocktail sauce

Calamari alla Griglia / Tender young marinated squid grilled to order

Entrees

Lobster Party / A grand platter of split petite Maine lobster tails with shrimp, scallops and PEI mussels, served on a bed of Spaghetti Aglio Olio / 29.95

Pan Fried Walleye/ Fresh filet specially seasoned and gently sautéed/ 23.95

Italian Sea Bass / Pan seared with artichoke hearts, olives, fresh garlic and sun dried tomatoes / 25.95

Linguine and Mussels Di Napoli / PEI mussels in a zesty tomato sauce with garlic and herbs/ 17.95

Chianti Braised Beef Short Ribs / slow braised with chianti red wine and its own natural juices / 22.95

Porterhouse Pork Chop / 14 oz. premium chop grilled with Italian herbs / 18.95

Chicken Giardiniera /Parmesan crusted thin breast with a mild mix of peppers and crisp vegetables/ 17.95

Fri May 2 6

Friday Happy Hour

Colletti's Restautant
5707 N Central Ave, Chicago, IL 60646, USA

 

Drink Specials

Grey Goose Flavored Martinis | $7.00

Grey Goose Mules | $6.00

Titos Mules | $6.00

Smirnoff Flavored Martinis | $6.00

Discounted Appetizers 

Soft Baked Jumbo Pretzel Cheese Chedder Dip | $3.50

Buffalo Shrimp Crispy Shrimp tossed with spicy buffalo sauce | $5.50 

Grilled Chicken Wings Buffalo or Garlic Parmesan | $5.50

Corona Battered Onion Rings sweet horseradish dip | $4.00

Portobello Fries Jalapano ranch dip | $5.00

Calamari Fritte horseradish Cocktail Sauce | $7.00

Baked Clams Italian herb breading, sherry wine, horseradish cocktail sauce | $7.00

Roasted Pepper & Sausage Flatbread Roma Tomatoes, basil, fresh mozzarella | $6.00

White Bean & Prosciutto Flatbread chipotle Peppers, formalized onions, fontina cheese | $6.00

Florentine Flatbread spinach artichoke spread, roma tomatoes, fontina cheese | $6.00

Flatbread Pepperoncini pepperoni, onion, pepperoncini peppers, mozzarella | $6.00

 

Sat May 2 7

Saturday Specials

Colletti's Restautant
5707 N Central Ave, Chicago, IL 60646, USA

Appetizers

Escargot / French snails with shallots, garlic and anise butter baked on mushroom caps

Baked Clams Colletti / Six fresh topnecks with Italian herb breading, horseradish cocktail sauce

Calamari alla Griglia / Tender young marinated squid grilled to order

Entrees

Prime Rib of Beef / Prime aged, sliced to order, horseradish cream sauce / 28.95

Lobster Party / A grand platter of split petite Maine lobster tails with shrimp, scallops and PEI mussels, served on a bed of Spaghetti Aglio Olio / 29.95

Porterhouse Pork Chop / 14 oz. premium chop grilled with Italian herbs / 18.95

Italian Sea Bass / Pan seared with artichoke hearts, olives, fresh garlic and sun dried tomatoes / 25.95

Orechiette, Sausage, and Arugula / Spicy sausage, Calabria peppers, arugula, roasted red pepper pesto/ 16.95

Chicken Giardiniera /Parmesan crusted thin breast with a mild mix of peppers and crisp vegetables/ 17.95

Chicago Blues Band

Sun May 2 8

Sunday Specials

Colletti's Restautant
5707 N Central Ave, Chicago, IL 60646, USA

Appetizers

Escargot / French snails with shallots, garlic and anise butter baked on mushroom caps

Baked Clams Colletti / Six fresh topnecks with Italian herb breading, horseradish cocktail sauce

Calamari alla Griglia / Tender young marinated squid grilled to order

Entrees

Italian Pot Roast / Served fork tender in it’s own natural juices / 17.95

Short Rib Bucatini / Thick hollow pasta with braised short rib meat in a spicy tomato ragu / 17.95

Italian Sea Bass / Pan seared with artichoke hearts, olives, fresh garlic and sun dried tomatoes / 25.95

Salmon Giardiniera / Parmesan encrusted Atlantic Salmon pan seared with a mild mix of peppers and crisp vegetables / 21.95

Porterhouse Pork Chop / 14 oz. premium chop grilled with Italian herbs / 18.95

Italian Sausage and Escarole / Grilled Italian sausage with garlic infused escarole greens and cannellini beans / 16.95

Linguine and Mussels Di Napoli / PEI mussels in a zesty tomato sauce with garlic and herbs/ 17.95

 

Sun May 2 8

Sunday Happy Hour

Colletti's Restautant
5707 N Central Ave, Chicago, IL 60646, USA

 ALL DAY Drink Special

St. Germain Cocktail | $6.00

Champagne Cocktails | Choice of: Bellini or Mimosa | $6.00

Bloody Marys | $6.00

Discounted Appetizers 

Soft Baked Jumbo Pretzel Cheese Chedder Dip | $3.50

Buffalo Shrimp Crispy Shrimp tossed with spicy buffalo sauce | $5.50 

Grilled Chicken Wings Buffalo or Garlic Parmesan | $5.50

Corona Battered Onion Rings sweet horseradish dip |$4.00

Portobello Fries Jalapano ranch dip | $5.00

Calamari Fritte horseradish Cocktail Sauce | $7.00

Baked Clams Italian herb breading, sherry wine, horseradish cocktail sauce | $7.00

Roasted Pepper & Sausage Flatbread Roma Tomatoes, basil, fresh mozzarella | $6.00

White Bean & Prosciutto Flatbread chipotle Peppers, formalized onions, fontina cheese | $6.00

Florentine Flatbread spinach artichoke spread, roma tomatoes, fontina cheese | $6.00

Flatbread Pepperoncini pepperoni, onion, pepperoncini peppers, mozzarella | $6.00

 

 

Mon May 2 9

Monday Specials

Colletti's Restautant
5707 N Central Ave, Chicago, IL 60646, USA

Monday

$5 Glass $20 Bottles of select wines

Appetizers

Escargot / French snails with shallots, garlic and anise butter baked on mushroom caps

Baked Clams Colletti / Six fresh topnecks with Italian herb breading, horseradish cocktail sauce

Calamari alla Griglia / Tender young marinated squid grilled to order

Entrees

Italian Pot Roast / Served fork tender in it’s own natural juices / 17.95

Chicken Giardiniera /Parmesan crusted thin breast with a mild mix of peppers and crisp vegetables/ 17.95

Orechiette, Sausage, and Arugula / Spicy sausage, Calabria peppers, arugula, roasted red pepper pesto/ 16.95

Linguine and Mussels Di Napoli / PEI mussels in a zesty tomato sauce with garlic and herbs/ 17.95

Pan Fried Walleye/ Fresh filet specially seasoned and gently sautéed/ 23.95

Mon May 2 9

Monday Happy Hour

Colletti's Restautant
5707 N Central Ave, Chicago, IL 60646, USA

Drink Specials

Drafts | $4

Discounted Appetizers 

Soft Baked Jumbo Pretzel Cheese Chedder Dip | $3.50

Buffalo Shrimp Crispy Shrimp tossed with spicy buffalo sauce |$5.50 

Grilled Chicken Wings Buffalo or Garlic Parmesan |$5.50

Corona Battered Onion Rings sweet horseradish dip | $4.00

Portobello Fries Jalapano ranch dip | $5.00

Calamari Fritte horseradish Cocktail Sauce | $7.00

Baked Clams Italian herb breading, sherry wine, horseradish cocktail sauce | $7.00

Roasted Pepper & Sausage Flatbread Roma Tomatoes, basil, fresh mozzarella | $6.00

White Bean & Prosciutto Flatbread chipotle Peppers, formalized onions, fontina cheese | $6.00

Florentine Flatbread spinach artichoke spread, roma tomatoes, fontina cheese | $6.00

Flatbread Pepperoncini pepperoni, onion, pepperoncini peppers, mozzarella | $6.00

Tue May 3 0

Tuesday Specials

Colletti's Restautant
5707 N Central Ave, Chicago, IL 60646, USA

Tuesday

$5 Glass/ $20 Bottles of select wines

Appetizers

Escargot / French snails with shallots, garlic and anise butter baked on mushroom caps

Baked Clams Colletti /Six fresh topnecks with Italian herb breading, horseradish cocktail sauce

Calamari alla Griglia / Tender young marinated squid grilled to order

Entrees

Porterhouse Pork Chop / 14 oz. premium chop grilled with Italian herbs / 18.95

Short Rib Bucatini / Thick hollow pasta with braised short rib meat in a spicy tomato ragu / 17.95

Pan Seared Scallops / Prepared with a  brown butter garlic sauce / 21.95

Italian Sea Bass / Pan seared with artichoke hearts, olives, fresh garlic and sun dried tomatoes / 25.95

Linguine and Mussels Di Napoli / PEI mussels in a zesty tomato sauce with garlic and herbs/ 17.95

Tue May 3 0

Tuesday Happy Hour

Colletti's Restautant
5707 N Central Ave, Chicago, IL 60646, USA

Drink Specials

Bacardi Mixers | $5

Discounted Appetizers 

Soft Baked Jumbo Pretzel Cheese Chedder Dip | $3.50

Buffalo Shrimp Crispy Shrimp tossed with spicy buffalo sauce | $5.50 

Grilled Chicken Wings Buffalo or Garlic Parmesan | $5.50

Corona Battered Onion Rings sweet horseradish dip | $4.00

Portobello Fries Jalapano ranch dip | $5.00

Calamari Fritte horseradish Cocktail Sauce | $7.00

Baked Clams Italian herb breading, sherry wine, horseradish cocktail sauce | $7.00

Roasted Pepper & Sausage Flatbread Roma Tomatoes, basil, fresh mozzarella | $6.00

White Bean & Prosciutto Flatbread chipotle Peppers, formalized onions, fontina cheese |$6.00

Florentine Flatbread spinach artichoke spread, roma tomatoes, fontina cheese | $6.00

Flatbread Pepperoncini pepperoni, onion, pepperoncini peppers, mozzarella | $6.00

 

 

Wed May 3 1

Wednesday Specials

Colletti's Restautant
5707 N Central Ave, Chicago, IL 60646, USA

$5 Glass  $20 Bottles of select wines

Appetizers

Escargot / French snails with shallots, garlic and anise butter baked on mushroom caps

Baked Clams Colletti / Six fresh topnecks with Italian herb breading, horseradish cocktail sauce

Calamari alla Griglia / Tender young marinated squid grilled to order

Entrees

Colletti’s Award Winning Ribs / One of Chicago’s best kept secrets! 21.95 full slab

Lobster Party / A grand platter of split petite Maine lobster tails with shrimp, scallops and PEI mussels, served on a bed of Spaghetti Aglio Olio / 29.95

Salmon Giardiniera / Parmesan encrusted Atlantic Salmon pan seared with a mild mix of peppers and crisp vegetables / 21.95

Orechiette, Sausage, and Arugula / Spicy sausage, Calabria peppers, arugula, roasted red pepper pesto/ 16.95

Porterhouse Pork Chop / 14 oz. premium chop grilled with Italian herbs / 18.95

Colletti's Restautant
5707 N Central Ave, Chicago, IL 60646, USA

Drink Specials

Cazadores Margaritas | $6.00

Discounted Appetizers 

Soft Baked Jumbo Pretzel Cheese Chedder Dip | $3.50

Buffalo Shrimp Crispy Shrimp tossed with spicy buffalo sauce | $5.50 

Grilled Chicken Wings Buffalo or Garlic Parmesan | $5.50

Corona Battered Onion Rings sweet horseradish dip | $4.00

Portobello Fries Jalapano ranch dip | $5.00

Calamari Fritte horseradish Cocktail Sauce | $7.00

Baked Clams Italian herb breading, sherry wine, horseradish cocktail sauce | $7.00

Roasted Pepper & Sausage Flatbread Roma Tomatoes, basil, fresh mozzarella |$6.00

White Bean & Prosciutto Flatbread chipotle Peppers, formalized onions, fontina cheese | $6.00

Florentine Flatbread spinach artichoke spread, roma tomatoes, fontina cheese | $6.00

Flatbread Pepperoncini pepperoni, onion, pepperoncini peppers, mozzarella | $6.00